Water Bath Canning & Preserving for Beginners: A Step-By-Step Guide to Start Your Own Preservative-Free Prepper Pantry – Featuring 55 Starter Recipes to Can Fruits, Vegetables, Jams, Sauces, & More

We all want fresh food, but the price and the chemicals used to preserve them make it hard to benefit from eating it. Sure, we can store frozen foods in the freezer, but when disaster cuts off power, all the food you’ve saved—and the money that went into it—will go to waste.

The best way to combat this is with canning. This is no new concept, but without the proper guidance, it can be difficult or even dangerous. Finding recipes can be exhausting, and learning the proper procedures to sterilize equipment can be daunting.

With Water Bath Canning & Preserving for Beginners, you’ll have everything you need to start preserving your favorite foods!

Elizabeth Ash guides you through the rewarding and simple procedures of canning foods so that you can build your prepper pantry! Be prepared for whatever comes next with plenty of food that lasts with no electricity!

Haven’t canned before? No worries! Elizabeth goes through each process from start to finish so that you can rest assured knowing your food is safe and clean! Tips and tricks from an experienced canner are at your disposal so that you can get started with ease. You’ll also findwater bath canning procedures and safety tipsstep-by-step guides from cleaning to canningtips for setting up your prepper pantryand recipes that canners of any expertise can tryThe best way to handle the unexpected is to be prepared, and the best time to start preparing is now!

Start stocking your pantry with delicious, nutritious, canned foods today!

From the Publisher

Foods to Preserve

Some foods preserve well, and others don’t. Ensure you know which ones to avoid and which to stock up on. Let’s get canning!

Perfect Beginner Guide

With step-by-step guide instructions and full details of the necessary equipment, you’ll be well on your way to becoming a canning expert!

Safety First

Hot water and hot jars are things you need to be aware of… and more. Take the proper precautions, can safely, and enjoy your food later on!

Publisher ‏ : ‎ Bowker Identifiers Services (October 24, 2022)
Language ‏ : ‎ English
Paperback ‏ : ‎ 164 pages
ISBN-10 ‏ : ‎ 1950931358
ISBN-13 ‏ : ‎ 978-1950931354
Item Weight ‏ : ‎ 13.1 ounces
Dimensions ‏ : ‎ 8 x 0.37 x 10 inches